Dosa

You know that feeling when you take the first bite of a perfectly crisped masala dosa – the sweet and spicy potato filling, the soft yet textured rice and lentil crepe, and the savory sambhar to dip each satisfying bite in. This quintessential South Indian breakfast has made its way into the plates and palates…

It’s a cold morning in Seattle. As you walk down the street, the delicious, tempting aromas of a dosa stall catch your attention. The sizzling hot griddle, the fermented scent of the batter, the visions of the paper-thin crispy crepes bursting with flavorsome stuffings dance in your mind. You can almost taste the quintessential South…